Here's my lunch in process.

Here it is, ready to go.

Looks good, doesn't it? That particular wrap is simply tuna (I like it with a touch of dill and lemon) sprinkled with Greek Sheep Feta (everything's better with a sprinkle of Greek Sheep Feta :-)
Here are some ideas for lettuce wrap fillings. Start with your favorite spread on the lettuce:
- Mustard
- Mayonnaise, or Vegenaise, etc.
- Avocado
- Fruit Spread
- Chutney
- Cream Cheese
Then add your lunch protein:
- Sliced Chicken, Turkey, or other meat
- Turkey, Chicken, or Tuna Salad
- A Burger, crumbled up
Add other toppings:
- Roasted Red Peppers or Roasted Tomatoes
- Grated Carrots
- Your favorite cheese
Then just wrap it up and enjoy your fabulous lunch. (I'll bet you're already thinking of your own ways to fill a lettuce wrap). I think it's time to go eat lunch now....
Lettuce tip: be careful not to buy lettuce that is too narrow. You have to have enough width to wrap ..... or be very careful eating :-) If it's too wide, you can always trim it.
The lettuce in the photo is Red Leaf lettuce. I prefer dark leaf lettuce, but I sometimes use Romaine, which is usually a combination of dark and light. Romaine is sometimes too narrow - so it depends on the head.
ReplyDeleteMy favorite Sheep Feta is Trader Joes Authentic Greek Feta in Brine. It's a salty brine (which is why I like it :-). It comes in a plastic tub, not wrapped.
Your nice effort came up from my use of Dogpile search. Have not looked at your other postings, but I wanted to encourage your effort, as the listed responses are not hyper-active. I am an octogenarian and I did use your FB link to post to my wall.
ReplyDelete